Cheese Cannabis seeds are highly versatile, able to adapt and grow both indoors and outside, given the right conditions. From ‘full-on’ high-tec’ grow-rooms, to simple, adapted cupboards, Cheese can be grown under almost any conditions, whether soil or hydroponic based, with its 60/40 Indica dominant genetics forgiving many mistakes.
The Cheese seeds genetics are made up of approximately 40% Sativa, with a dominant 60% Indica ratio. The plants are capable of stretching to up to two meters tall, if not pruned and maintained, but overall they tend to be around a meter, with close lateral branching producing a bushy shape. This leads to a generous harvest of potent, Indica dominant cannabis buds.
Grown indoors, Cheese seeds can yield as much as 550 grams of the highest quality bud per square meter, This is an easy strain to grow and even inexperienced beginners can achieve successful harvests.
Although the THC levels are only 14% don’t think this is a light-weight weed. With it’s high CBD content, Cheese Cannabis seeds are a great source of medication for stress or anxiety, and with their hard-hitting Indica body-stone, also provide a good source of natural pain relief.
You can buy cheese seeds from the I Love Growing Marijuana seedbank available in packs of 5, 10 and 20 feminized seeds, all guaranteed by Robert Bergman himself.
Be aware, growing Cheese Cannabis seeds indoors will require good odour control.